Our tradition teaches us to put down our shovels, and set our tables with a nice tablecloth, flowers, a variety of fruits and red and white grape juice. We will renew our commitment to be custodians of God’s creations.

We will drink “the four seasons,” taste a variety of fruits (and candy!) and eat “Dirt” a special dessert prepared by Chef Annie. (Available for the first 25 people to RSVP below!)

Please RSVP for special treats needed for the Seder and stop by Chizuk Amuno at the Administrative Entrance by the guard on Friday, January 14, between 2:45 and 3:15 p.m. to pick up your package.